Maharani Take Away
Parking & Route
Chicken marinated in spices, yoghurt, garlic and ginger baked in the clay oven.
Malai Tikka Murg
Boneless chicken marinated in yoghurt, fresh lime, garlic, herbs and cheese.
Chicken Hariyali Kebab
Boneless chicken pieces marinated with greens like fresh coriander, mint, spinach and grilled in the tandoor.
Gosht Elaichi Pasanda
Spiced and marinated boneless lamb grilled on skewers in the clay oven.
Lamb Adraki Champs
Lamb chops marinated with spices, yoghurt, garlic, ginger, fresh coriander and mint grilled in the clay oven.
King Size Jhinga Kebab
King size prawns grilled in the tandoor marinated with a special spice called Ajwain, lemon juice and garlic.
Vegetarian Tandoori Paneer Tikka
This is a treat for vegetarians, an exotic kebab of home made Indian cottage cheese.
Tandoori Cauliflower for Vegetarians
This delicious cauliflower dish is nicely marinated with spices, yoghurt, garlic, ginger and fresh coriander grilled in the tandoor.
Swordfish marinated and prepared in the clay oven, a delicacy of Punjab.
A combination of Chicken Tikka, Tandoori Murg, Boti Kebab, Swordfish Kebab and Seekh Kebab served on a hot sizzling platter.
Mon – Sun 17.30 - 22:30
Noordeinde 93, The Hague
Phone: 070 365 8874
© 2017 Copyright by Restaurant Maharani. An
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